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Ice cream in Singapore is an endless adventure of flavours, textures, and creative combinations. Whether you crave traditional vanilla and chocolate or unique local flavours like ondeh ondeh, teh tarik, and salted egg yolk, there’s always something new to try.

You’ll see major names offering creamy classics and premium flavours at shopping centres all over Singapore. Local favourites include Creamier, Udders, Birds of Paradise, and The Daily Scoop, each known for their signature mixes and small-batch craftsmanship.

Many shops offer unique local-inspired flavours such as kaya toast, pulut hitam, pandan, or Milo Dinosaur—perfect for those wanting a true Singaporean taste. Gelato shops are popular for their rich yet lower-fat offerings and bold seasonal flavours.

The classic “ice cream uncle” cart remains a beloved sight at parks and busy streets for a ice cream​ 90 33 quick dessert on the go.

Most parlours have takeaway pints and delivery options—perfect for parties or enjoying at home any time.

Whatever your taste—classic or adventurous—Singapore’s ice cream scene has something to delight you every day of the week.